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Tuesday, July 28, 2020 | History

1 edition of Agriculture and food found in the catalog.

Agriculture and food

Agriculture and food

responding to the market.

  • 238 Want to read
  • 14 Currently reading

Published by Department of Education and Science PICKUP programme in London .
Written in English

Edition Notes

At foot of title: Local Collaborative Projects.

SeriesNew training initiatives -- 5
ContributionsProfessional, Industrial and Commercial Updating.
ID Numbers
Open LibraryOL14297968M

Recent Patents on Food, Nutrition & Agriculture publishes full-length/mini reviews and research articles, and guest edited thematic issues on recent patents in all fields of food science & technology, nutrition and agricultural science & technology. A selection of important and recent patents in the areas covered is also included in the :// Meet Agriculture and Food's science and business leaders. In Agriculture & Food we're working on: Featured case study. We're working with agtech company, Ceres Tag, to develop next-generation ear tags to track and monitor livestock, unlocking invaluable data for the livestock ://

  The chapters in this book were originally commissioned as background papers or policy briefs for the conference “Leveraging Agriculture for Improving Nutrition and Health,” facilitated by the International Food Policy Research Institute’s Vision Initiative in New Delhi, India, in February Feedback: After Reading these ICAR eCourse, please give your feedback for improve of the e-Course contents on this website. Disclaimer: The information on this website does not warrant or assume any legal liability or responsibility for the accuracy, completeness or usefulness of the courseware contents. The contents are provided free for noncommercial purpose such as teaching, training

Publications. Agriculture and Human Values. Agriculture and Human Values is the official journal of the the Society, it seeks to create educational and scholarly affiliations among the humanities, the social sciences, food and nutrition studies, and the agricultural disciplines, and to promote an ethical, social, and ecological understanding of agricultural and food :// Book Description. As urban populations rise rapidly and concerns about food security increase, interest in urban agriculture has been renewed in both developed and developing countries. This book focuses on the sustainable development of urban agriculture and its relationship to food planning in :// /p/book/

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Reliable information about the coronavirus (COVID) is available from the World Health Organization (current situation, international travel).Numerous and frequently-updated resource results are available from this ’s WebJunction has pulled together information and resources to assist library staff as they consider how to handle coronavirus   Human activity has transformed a significant fraction of the planet’s land, especially for growing food and harvesting forests.

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